Agro-Bio-Technologies
Innovative solutions for the development of the industry
Ecosystems Without Borders
Accepting article until 15.01.25
Conference Topics
AGRICULTURAL BIOTECHNOLOGY
Microbial biotechnology, enzymes, alternative protein sources for feed, aquaculture, fisheries and marine science, feed biotechnology, soil science, plant physiology, plant protection, horticulture, genetics, plant breeding, environmental science, animal and veterinary science, animal breeding, animal physiology, bio-resource engineering, agricultural engineering, post-harvest technology.
FOOD BIOTECHNOLOGY
Fermented food, functional food, nutraceuticals, food microbiology, food safety and quality, alternative protein sources for food, ingredients and ingredient functionality, product formulation, food chemistry and toxicology, food engineering, food storage and distribution, consumer acceptance of foodstuffs, physical properties of food, food production by-products processing biotechnology, etc.
Conference Topics
  • AGRICULTURAL BIOTECHNOLOGY
    Microbial biotechnology, enzymes, alternative protein sources for feed, aquaculture, fisheries and marine science, feed biotechnology, soil science, plant physiology, plant protection, horticulture, genetics, plant breeding, environmental science, animal and veterinary science, animal breeding, animal physiology, bio-resource engineering, agricultural engineering, post-harvest technology.
  • FOOD BIOTECHNOLOGY
    Fermented food, functional food, nutraceuticals, food microbiology, food safety and quality, alternative protein sources for food, ingredients and ingredient functionality, product formulation, food chemistry and toxicology, food engineering, food storage and distribution, consumer acceptance of foodstuffs, physical properties of food, food production by-products processing biotechnology, etc.
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Program Committee
  • Olga Mezenova
    Chair
    Doctor of Technical Sciences, Head of the Department of Food Biotechnology Kaliningrad State Technical University
  • Mehdi Nikoo
    Member
    Associate Professor, PhD in Aquatic Product Processing and Conservation, Jiangnan University (China), Department of Pathobiology and Quality Control, Artemia and Aquaculture Research Institute, Urmia University (Iran)
  • Olga Babich
    Member
    Doctor of Technical Sciences, Director of the Scientific and Educational Center “Industrial Biotechnologies” of the I. Kant Baltic
    Federal University.
Contact us
Elena Moroz
phone: +7 (4012) 995-994
e-mail: elena.moroz@klgtu.ru

Darya Kugucheva
e-mail: darya.kugucheva@klgtu.ru

Moroz Darya
e-mail: e.moroz@list.ru

Kaliningrad State Technical University
Sovetsky pr., 1, Kaliningrad, Kaliningrad region, 236022
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